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Kölsch
MOG-207 German Ale
Apparent attenuation: Flocculation potential:
Alcohol tolerance: Phenolic:
Diastatic status: Optimal temperature:
72-77 Low
10% no
negative 13-22
German Heritage Ale II
This strain has origins from Cologne, Germany. It has the ability to produce beer over a broad temperature range. Fermented warmer, it displays soft, fruity esters, reminiscent of a pale ale. At lower temperatures, it displays cleaner 'lager like' characteristics.
Altbier, Kölsch, Bière de Garde, Wheat beer, American Pale Ale
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