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Golden State

MOG-103      American Ale

Apparent attenuation:                            Flocculation potential: 

Alcohol tolerance:                                    Phenolic:

Diastatic status:                                         Optimal temperature:

74-79%                                                     med-high

 10%                                           no

 negative                                                            18-23 

A versatile yeast that can make a great house strain.  Ferments clean and  balanced ales with subtle fruity esters at elevated ale temperatures. This characteristic leans itself towards English ale strain characteristics.

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American Pale Ale, Amber Ale, American IPA , Porter
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